Plain Cow Yogurt
Greek-Style Jersey Cow Yogurt
Made with rich, creamy milk from grass-fed Jersey cows, this yogurt is Greek-style, thick, smooth, and naturally high in A2 proteins. Strained for a luxurious texture and packed with live probiotic cultures to support digestion and gut health.
Perfect for breakfast, snacks, or cooking—add fruit, honey, or granola and dig in.
Farmstead Yogurt – Rich, Creamy & Gut-Friendly
Our yogurt is made in small batches with grass-fed Jersey cow milk, known for its rich flavor and naturally high A2 protein content. Thick, creamy, and delightfully tangy, it’s a nourishing staple with real taste.
Why it’s good for you:
-
Packed with live & active probiotic cultures to support gut health and digestion
-
Naturally rich in calcium, protein, and essential vitamins
-
Made with simple, clean ingredients – no fillers, no fuss
-
Easy to digest, especially for those sensitive to A1 casein
Whether enjoyed by the spoonful, in a smoothie, or layered into a parfait, this yogurt brings farm-fresh goodness to every bite.
According to the American Jersey Cattle Association, reported by the University of Tennessee Institute of Agriculture, milk from Jersey cattle offers the greatest nutritional value, providing 15-20% more quality protein and 15-18% more calcium. Jersey milk has A2 Beta Casein protein for easy digestion.