Blueberry Cow Kefir
Wild Blueberry Kefir – Cow Milk (A2 Protein)
Bursting with the bold flavor of real wild blueberries and lightly sweetened with Maine-made maple syrup. This smooth, tangy kefir is crafted in small batches using Jersey and Guernsey cow milk, naturally rich in A2 proteins for easier digestion.
Packed with probiotics to support gut health, immunity, and overall wellness.
1-quart container. Tart, creamy, and unmistakably Maine.
What is Kefir?
Kefir is a fermented, probiotic-rich drink with a smooth, tangy taste—think drinkable yogurt, but with way more gut-boosting power.
Each serving delivers 15–20 billion CFUs (colony-forming units) and multiple strains of live active cultures—far more than yogurt’s typical 1–5 strains and ~6 billion CFUs.
Studies suggest kefir can help support a strong immune system, improve digestion, and promote overall gut health.
Delicious, functional, and fermented the old-fashioned way—your gut will thank you.